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How can probiotics boost GLP-1 levels naturally?

Medically reviewed by Kristianne Hannemann, PharmD. Last updated on Feb 21, 2025.

Official Answer by Drugs.com

Glucagon-like peptide-1 (GLP-1) is an incretin hormone produced by intestinal L-cells in response to nutrient intake. Its primary functions include stimulating insulin secretion, inhibiting glucagon release, delaying gastric emptying, and promoting satiety through central nervous system signaling. Recent research highlights the gut microbiome as a central player in modulating GLP-1 production, with specific probiotic strains emerging as key facilitators of this process.

Medications like semaglutide (marketed as Ozempic and Wegovy) mimic GLP-1 activity, yet natural methods to raise natural GLP-1—particularly through probiotics—have gained traction in recent years. Below, we will review how probiotics might boost GLP-1 levels naturally.

Can probiotics increase GLP-1 levels?

It is thought that probiotics can enhance GLP-1 levels through three primary pathways:

  1. Metabolite production: Probiotics ferment dietary fibers to produce short-chain fatty acids, which stimulate GLP-1 release from intestinal cells.
  2. Tryptophan metabolism: Certain probiotics, such as Bifidobacterium strains, metabolize dietary tryptophan into indole derivatives, which activate aryl hydrocarbon receptors (AhR) on enteroendocrine cells. This interaction upregulates proglucagon gene expression, the precursor to GLP-1.
  3. Bile acid deconjugation: Probiotics break down bile acids into secondary forms, such as deoxycholic acid, which attach to Takeda G protein-coupled receptor 5 (TGR5) in the gut. TGR5 activation stimulates GLP-1 release.

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Which probiotics can boost GLP-1 levels?

More research is needed to understand which probiotics can boost GLP-1 levels, and at what amounts. Certain strains have been associated with an increase in short-chain fatty acids and GLP-1 levels in studies. These include strains from Bifidobacterium species, Lactobacillus species, and Akkermansia muciniphila.

Probiotics should not be used to replace antidiabetes treatments recommended by your healthcare provider. More research is needed to understand the safety and effectiveness of using probiotics to boost GLP-1 levels and lower blood sugar.

References

Cani, P. D., et. al. 2021. A newly identified protein from Akkermansia muciniphila stimulates GLP-1 secretion. Cell Metabolism. DOI: https://doi.org/10.1016/j.cmet.2021.05.004

Chimerel, C., et. al. 2014. Bacterial Metabolite Indole Modulates Incretin Secretion from Intestinal Enteroendocrine L Cells. In: Cell Reports. DOI: https://doi.org/10.1016/j.celrep.2014.10.032

Kassaian, N., et. al. 2018. The effects of probiotics and synbiotic supplementation on glucose and insulin metabolism in adults with prediabetes: a double-blind randomized clinical trial. In: Acta Diabetologica. DOI: https://doi.org/10.1007/s00592-018-1175-2

Li, Y., et. al. 2022. The effects of probiotic administration on patients with prediabetes: a meta-analysis and systematic review. In: Journal of Translational Medicine. DOI: https://doi.org/10.1186/s12967-022-03695-y

Liang, Y., et. al. 2022. Correlation between gut microbiota and glucagon-like peptide-1 in patients with gestational diabetes mellitus. In: World Journal of Diabetes. DOI: https://doi.org/10.4239/wjd.v13.i10.861

Liu, W., et. al. 2024. Multispecies probiotics complex improves bile acids and gut microbiota metabolism status in an in vitro fermentation model. In: Frontiers in Microbiology. DOI: https://doi.org/10.3389/fmicb.2024.1314528

Min, Q., et. al. 2022. Analysis of Intestinal Short-Chain Fatty Acid Metabolism Profile After Probiotics and GLP-1 Treatment for Type 2 Diabetes Mellitus. In: Frontiers in Endocrinology. DOI: https://doi.org/10.3389/fendo.2022.892127

Natividad, J. M., et. al. 2018. Impaired Aryl Hydrocarbon Receptor Ligand Production by the Gut Microbiota Is a Key Factor in Metabolic Syndrome. In: Cell Metabolism. DOI: https://doi.org/10.1016/j.cmet.2018.07.001

Sakurai, T., et. al. 2019. Production of Indole-3-Lactic Acid by Bifidobacterium Strains Isolated fromHuman Infants. In: Microorganisms. DOI: https://doi.org/10.3390/microorganisms7090340

Stenman, L. K., et. al. 2015. Probiotic B420 and prebiotic polydextrose improve efficacy of antidiabetic drugs in mice. In: Diabetology and Metabolic Syndrome. DOI: https://doi.org/10.1186/s13098-015-0075-7

Tassoni, D. S., et. al. 2023. Gut Microbiota and Obesity: The Chicken or the Egg? In: Obestities. DOI: https://doi.org/10.3390/obesities3040024

Thomas, C., et. al. 2010. TGR5-mediated bile acid sensing controls glucose homeostasis. In: Cell Metabolism. DOI: https://doi.org/10.1016/j.cmet.2009.08.001

Wang, Q., et. al. 2023. Gut microbiota regulates postprandial GLP-1 response via ileal bile acid-TGR5 signaling. In: Gut Microbes. DOI: https://doi.org/10.1080/19490976.2023.2274124

Whalley, N. M., et. al. 2011. Processing of proglucagon to GLP-1 in pancreatic α-cells: is this a paracrine mechanism enabling GLP-1 to act on β-cells? In: Journal of Endocrinology. DOI: https://doi.org/10.1530/joe-11-0094

Yadav, H., et. al. 2013. Beneficial metabolic effects of a probiotic via butyrate-induced GLP-1 hormone secretion. In: Journal of Biological Chemistry. DOI: https://doi.org/10.1074/jbc.m113.452516

Zeng, Y., et. al. 2023. Crosstalk between glucagon-like peptide 1 and gut microbiota in metabolic diseases. In: mBio. DOI: https://doi.org/10.1128/mbio.02032-23

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