Liquid Immuno Chicken FlavorThis page contains information on Liquid Immuno Chicken Flavor for veterinary use.
The information provided typically includes the following:
- Liquid Immuno Chicken Flavor Indications
- Warnings and cautions for Liquid Immuno Chicken Flavor
- Direction and dosage information for Liquid Immuno Chicken Flavor
Liquid Immuno Chicken FlavorThis treatment applies to the following species:
Rx Vitamins® for PETS
Professional Veterinary Formulas
Provides Support for the Immune System
FORMULATED BY ROBERT J. SILVER, D.V.M., M.S.
Active Ingredients per 2 ml:
L-Lysine (pharmaceutical grade)
Larch Arabinogalactan (larix occidentalis extract)
Reishi Mushroom (ganoderma lucidum)
Lutein (bioactive carotenoid)
Fructose, natural flavorings, potassium sorbate, water, xanthan gum
Safe use in pregnant animals or animals intended for breeding has not been proven. If animal’s condition worsens or does not improve, stop product administration and consult your veterinarian. An examination from a veterinarian is recommended prior to using this product.
For use in feline and canine patients.
Recommended to Support Immune System Function.
Directions For Use
For use in patients less than 5lbs: 1ml twice daily.
For use in patients greater than 5lbs: 2ml twice daily.
For Animal Use Only.
Keep out of the reach of children and other animals. In case of accidental overdose, contact a health professional immediately.
Do not use if tamper-evident seal is broken or missing. Store at room temperature out of direct sunlight.
Rx Vitamins Inc., Elmsford, NY 10523 USA
(800) 792-2222, www.rxvitamins.com
Net Contents: 2 fl Oz. (60 ml), 4 fl Oz. (120 ml)
NAC No.: 13290093
150 CLEARBROOK ROAD, SUITE 149, ELMSFORD, NY, 10523
|Every effort has been made to ensure the accuracy of the Liquid Immuno Chicken Flavor information published above. However, it remains the responsibility of the readers to familiarize themselves with the product information contained on the US product label or package insert.|
Copyright © 2018 Animalytix LLC. Updated: 2018-11-30