Kenosan (Canada)This page contains information on Kenosan for veterinary use.
The information provided typically includes the following:
- Kenosan Indications
- Warnings and cautions for Kenosan
- Direction and dosage information for Kenosan
KenosanThis treatment applies to the following species:
Ultra foaming strong alkaline cleaner. Suitable for agricultural and horticultural use. Cleaner for nonporous food contact surfaces in food processing establishments.
Apply with normal dosing or Foaming equipment.
● Contains 2-(2-butoxyethoxy)ethanol and sodium hydroxide.
● Rinse with potable water after treatment with the product.
● Directions of use: avoid contamination of food during application and storage.
● For Food Plants and Other Industrial Use Only.
DANGER - H314 - Causes severe skin burns and eye damage. P280 - Wear protective gloves/protective clothing/eye protection/face protection. P260 - Do not breathe dust/fume/gas/mist/vapours/spray. P303 - IF ON SKIN (or hair) - Remove immediately all contaminated clothing. Wash with plenty of soap and water. P363 - Wash contaminated clothing before reuse. P305 - IF IN EYES - Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. Immediately call a POISON CENTER or doctor. Specific treatment. P301+P330+P331+P310+P321 - IF SWALLOWED - Rinse mouth. Do NOT induce vomiting. Immediately call a POISON CENTER or doctor. Specific treatment.
UN 3267 CORROSIVE LIQUID, BASIC, ORGANIC, N.O.S. (sodium hydroxide), 8, III
CID LINES N.V. - Waterpoortstraat 2, 8900 Ieper - Belgium
T +32 (0) 57 21 78 77 - F +32 (0) 57 21 78 79 - email@example.com
Distributed in Canada by: Merial Canada, Inc. 20000 Clark Graham, Baie d’Urfé, QC, H9X 4B6
Phone: 1-888-637-4251, Fax: 1-514-457-1626, Email: Service-Canada@merial.com
|Every effort has been made to ensure the accuracy of the Kenosan information published above. However, it remains the responsibility of the readers to familiarize themselves with the product information contained on the product label or package insert.|
Copyright © 2016 North American Compendiums. Updated: 2016-10-31