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Hemicell-L (Canada)

This page contains information on Hemicell-L for veterinary use.
The information provided typically includes the following:
  • Hemicell-L Indications
  • Warnings and cautions for Hemicell-L
  • Direction and dosage information for Hemicell-L

Hemicell-L

This treatment applies to the following species:
Manufacturer: Elanco

Registration number: 982593

Enzyme Supplement for Poultry, Swine, and Ruminant Livestock Feeds

Contains a source of β-mannanase, which hydrolyses the β-mannans present in soybean and corn meal.

GUARANTEED ANALYSIS:

β-Mannanase from (Paenibacillus lentus), minimum 720 million units per litre. One unit of β-mannanase activity is defined as the amount of enzyme which generates 0.72 micrograms of reducing sugars per minute from a mannose-containing substrate at pH 7.5 and temperature of 40°C.

Density at 20°C = 1.145-1.155 kg/L

The viscosity of this product will vary inversely with temperature.

INGREDIENTS:

Paenibacillus alvei fermentation solubles condensed (#990805), sodium chloride, sodium acetate, caramel colour, and calcium chloride.

DIRECTIONS FOR USE:

Dilute 0.11 L of Hemicell-L product with 0.89 L potable water using an in-line dilution system and immediately spray apply 1 L of the diluted Hemicell-L product per metric ton of feed. Hemicell-L is intended to be used on mash feed or post-pelleting as it is not stable to commercial pelleting conditions.

CAUTION:

This product may cause dermal or respiratory irritation and/or sensitivity. Appropriate protective equipment must be worn during handling.

STORAGE CONDITIONS:

Store in a closed container at a temperature of 25°C or cooler. Expires 12 months after date of manufacture.

Registrant: Elanco, Division Eli Lilly Canada Inc., 150 Research Lane, Suite 120, Guelph, ON, Canada N1G 4T2

Elanco, Hemicell and the diagonal bar are trademarks owned or licensed by Eli Lilly and Company, its subsidiaries or affiliates.

The following provisions are part of the terms of the sale of this product:

Hemicell-L is the exclusive property of Elanco. Buyer agrees to use the Hemicell-L only in accordance with the product label and not for any other formulating, reproduction or applied genetic research purposes. Elanco warrants that Hemicell-L sold by it conforms to the description on the label within tolerance, if any, established by law. THIS EXPRESS WARRANTY EXCLUDES AND IS IN LIEU OF ALL OTHER WARRANTIES, EXPRESS OR IMPLIED, INCLUDING ANY WARRANTY OF MERCHANTABILITY AND OF FITNESS FOR A PARTICULAR PURPOSE WHICH ARE HEREBY EXPRESSLY DISCLAIMED. In any event, it is expressly agreed that liability of Elanco to the Buyer or others for any loss (whether such loss results from breach of warranty, or contract, or from negligence) shall be limited solely to the amount of the purchase price of the Hemicell-L. This remedy provided shall be the exclusive and sole remedy of the Buyer and all other persons for any such loss. In no event shall Elanco be liable for any consequential or incidental damages sustained by the Buyer or any other person. By acceptance of the Hemicell-L, the Buyer acknowledges that the foregoing terms are conditions of the sale and constitute the entire agreement between the parties regarding warranty or other liabilities and the remedy therefor.

Net Volume:

 

208 L

Revised 30-Sep-2014

CPN: 1184071.0

ELANCO, Division Eli Lilly Canada Inc. & ELANCO CANADA LIMITED (successor to Novartis Animal Health Canada Inc.)
RESEARCH PARK CENTRE, 150 RESEARCH LANE, SUITE 120, GUELPH, ON, N1G 4T2
Telephone:   519-821-0277
Order Desk:   800-773-7603
Fax:   519-821-7831
Elanco Canada Limited Customer Service Telephone:   800-387-6325
Elanco Canada Limited Customer Service Fax:   800-827-5782
Website:   www.Elanco.ca
Every effort has been made to ensure the accuracy of the Hemicell-L information published above. However, it remains the responsibility of the readers to familiarize themselves with the product information contained on the Canadian product label or package insert.

Copyright © 2016 North American Compendiums. Updated: 2016-10-31

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