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Bar-Vac 7

This page contains information on Bar-Vac 7 for veterinary use.
The information provided typically includes the following:
  • Bar-Vac 7 Indications
  • Warnings and cautions for Bar-Vac 7
  • Direction and dosage information for Bar-Vac 7

Bar-Vac 7

This treatment applies to the following species:
Company: Boehringer Ingelheim

Clostridium Chauvoei-Septicum-Novyi-Sordellii-Perfringens Types C & D Bacterin-Toxoid

U.S. Vet. Lic. No.: 124


Prepared from cultures of the organisms listed. Alum precipitated.

Bar-Vac 7 Indications

Recommended for the vaccination of healthy, susceptible cattle and sheep against disease caused by Clostridium chauvoei, Cl. septicum, Cl. novyi, Cl. sordellii and Cl. perfringens Types C and D. Although Clostridium perfringens Type B is not a significant problem in the U.S.A., immunity may be provided against the beta and epsilon toxins elaborated by Clostridium perfringens Type B. This immunity is derived from the combination of Type C (beta) and Type D (epsilon) fractions.

Bar-Vac 7 Dosage And Administration:

Cattle: Using aseptic technique, inject 5 mL subcutaneously. Repeat in 21 to 28 days and once annually.

Sheep: Using aseptic technique, inject 2.5 mL subcutaneously. Repeat in 21 to 28 days and once annually.

Precaution(s): Store out of direct sunlight at a temperature between 35-45°F (2-7°C). Avoid freezing. Shake well before using. Use entire contents when first opened.

Caution(s): Anaphylactoid reactions may occur.

Antidote(s): Administer epinephrine.

Warning(s): Do not vaccinate within 21 days before slaughter.

Animal inoculation only.

13301-01 / 13302-04 / 13303-04

Presentation: 10 cattle doses or 20 sheep doses (50 mL), 50 cattle doses or 100 sheep doses (250 mL), and 200 cattle doses or 400 sheep doses (1000 mL).

CPN: 10280141

Telephone:   800-325-9167
Fax:   816-236-2717
Every effort has been made to ensure the accuracy of the Bar-Vac 7 information published above. However, it remains the responsibility of the readers to familiarize themselves with the product information contained on the US product label or package insert.

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