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Royal Pect Plus

This treatment applies to the following species:
Company: Van Beek Natural Science

Feed Supplement for Beef and Dairy Calves

Pectins

Vitamins

Minerals

Electrolytes

PURPOSE:

Royal Pect Plus is a nutritional supplement for beef and dairy calves. Vitamins and minerals provide energy and maintain immune system.

GUARANTEED ANALYSIS:

Crude Protein, min

3.51%

Crude Fat, min

0.30%

Crude Fiber, max

2.49%

Acid Detergent Fiber (ADF), max

4.35%

Calcium, min

1.08%

Calcium, max

1.58%

Phosphorus, min

0.29%

Sodium, min

3.35%

Sodium, max

4.35%

Potassium, min

0.80%

Vitamin A, min

531,000 IU/lb

Vitamin C, min

3,800 mg/lb

Total Bacteria, min

0.3632 Billion CFU/lb

(Lactobacillus acidophilus, Bifidobacterium animalis, Lactobacillus casei, Enterococcus diacetylactis, Lactobacillus lactis)

Amylase, min (Aspergillus oryzae)

5,902 SKB/lb

Betaglucanase, min (Trichoderma reesei)

95.34 BGU/lb

Hemicellulase, min (Aspergillus niger)

7,672.6 HCU/lb

Protease, min (Aspergillus oryzae)

29,510 HUT/lb

All enzymes derived from non-animal sources.

All rate calculations are based on controlled laboratory conditions.

INGREDIENTS:

Pectin Ingredient (Roughage Products, Dextrose, Sodium Chloride, Dried Potato Products, Citric Acid, Sodium Bicarbonate, Xanthan Gum, Potassium Chloride, Dried Apple Pectin Pulp, Dried Citrus Pulp, Magnesium Oxide), Dextrose, Psyllium Seed Husk, Salt, Glycine, Dried Whey, Sodium Citrate, Bone Charcoal, Diatomaceous Earth, Corn Starch, Ascorbic Acid (Source of Vitamin C), Calcium Carbonate, Zinc Sulfate, Potassium Chloride, Silicon Dioxide, Natural Flavors, Dried Kelp, Vitamin A Acetate, Sodium Hexametaphosphate, Dried Aspergillus oryzae Fermentation Product, Dried Aspergillus niger Fermentation Product, Dried Trichoderma reesei Fermentation Product, Dried Lactobacillus acidophilus Fermentation Product, Dried Bifidobacterium animalis Fermentation Product, Dried Lactobacillus casei Fermentation Product, Dried Enterococcus diacetylactis Fermentation Product, Dried Lactobacillus lactis Fermentation Product

Royal Pect Plus Feeding Table

Mix with 2 quarts of milk or warm water (approx. 100°F).

Level 1:

1/4 scoop

Feed for 2 to 4 days

Level 2:

1/2 scoop

Feed for 2 to 4 days

Level 3:

1 scoop For first 4 feedings,

1/2 scoop For next 4 feedings

1scoop = 4oz

STORAGE & HANDLING:

Store in a cool place protected from light and moisture. Keep out of reach of children. Not for human consumption. Use as directed. Van Beek Natural Science warrants that the product contained herein meets the guarantees set forth on the label. There are no other warranties expressed or implied.

QUALITY PRODUCT FROM:

Van Beek Natural Science LLC, Orange City, IA 51041

Toll free: 800.346.5311

www.VanBeekNaturalScience.com

Made in the USA from domestic and imported ingredients

NET CONTENTS:

SKU#

LB#

 

4 lbs (1.8 kg)

505306

PLL047

101222

14 lbs (6.3 kg)

505313

PLL118

101222

62.5 lbs (28.3 kg)

505321

PLL119

101222

CPN: 6162032.4

VAN BEEK NATURAL SCIENCE, LLC.
3689 460TH STREET, ORANGE CITY, IA, 51041
Telephone:   712-737-2958
Toll-Free:   800-346-5311
Fax:   712-737-2878
Website:   www.vanbeeknaturalscience.com
Email:   cs@vanbeeknaturalscience.com
THIS SERVICE AND DATA ARE PROVIDED "AS IS". DVMetrics assumes no liability, and each user assumes full risk, responsibility, and liability, related to its use of the DVMetrics service and data. See the Terms of Use for further details.

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