GroHoof (Canada)
This page contains information on GroHoof for veterinary use.The information provided typically includes the following:
- GroHoof Indications
- Warnings and cautions for GroHoof
- Direction and dosage information for GroHoof
GroHoof
This treatment applies to the following species:FOR ANIMAL USE ONLY
Nutritional support for horses to optimize growth, and improve the integrity of the hoof.
Directions For Use
All Horses: Administer 20g (1 scoop) per day during meal time.
Ponies & Foals: Administer 20g every second day.
For best results it is recommended to use GROHOOF daily for at least 180 days.
Active Ingredients Per 20g (1 scoop):
|
Carbonic acid Calcium salt (1:1) (Limestone) |
7.5g |
|
Saccharomyces boulardii (Whole cell) |
2.5g |
|
Methyl Sulfonyl Methane (Synthetic) |
2.5g |
|
Methionine (DL) (Synthetic) |
2.5g |
|
Dextrose (Maize) |
1.225g |
|
Zinc oxide (Synthetic) |
750mg |
|
Copper Amino acid chelate (Copper) |
120mg |
|
Biotin (Synthetic) |
37.5mg |
Excipients Per 20g (1 scoop):
|
Silicon Dioxide |
0.4g |
Store at room temperature (15C-30C)
Not for use in horses intended for food as a withdrawal period has not been established.
CAUTIONS:
Not for use in young animals.
Not for use in immuno-suppressed animals.
Reaction Reporting: 1-866-574-1718
www.lrvhp.ca
NN.0JY2
Manufactured for: Pressers Int’I Products Inc. 5665 McLaughlin Road, Mississauga, Ontario, L5R 3K5.
Product Information: 1-800-268-0484
|
1kg/2.2Ibs |
50 DAYS SUPPLY |
LGROH01-1 |
|
2.25kg/5lbs |
112 DAYS SUPPLY |
LGROH05-2 |
NAC No.: 1754011.0
(Thoroughbred Remedies Manufacturing Limited)
INDUSTRIAL ESTATE, NEWBRIDGE COUNTY KILDARE 1, IRELAND
| Telephone: | 353 (0)45 434258 | |
| Fax: | 353 (0)45 434149 | |
| Website: | www.trm-ireland.com | |
| Email: | info@trm-ireland.com |
 |
Every effort has been made to ensure the accuracy of the GroHoof information published above. However, it remains the responsibility of the readers to familiarize themselves with the product information contained on the Canadian product label or package insert. |
Copyright © 2016 North American Compendiums. Updated: 2016-08-21
