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Dietary Supplementation News (Page 5)
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Food Assistance Ensures Healthy Pregnancies
MONDAY, Jan. 27, 2025 – Food stamps and food banks can be key to healthy pregnancies. Food assistance programs are effective in helping hungry women avoid pregnancy complications, researchers say in...
Food Insecurity in Pregnancy Linked to Perinatal Complications
MONDAY, Jan. 27, 2025 – Food insecurity in pregnancy is associated with an increased risk for perinatal complications, according to a study published online Jan. 23 in JAMA Network Open. Rana...
Calorie Labeling of Foods Leads to Small Reduction in Energy Selected
THURSDAY, Jan. 23, 2025 – Calorie labeling of food leads to a small reduction in energy selected and consumed, according to a systematic review published online Jan. 17 in the Cochrane Database of...
Eating Right, Exercising Before Surgery Improves Outcomes
FRIDAY, Jan. 24, 2025 – Patients can improve their odds for a successful surgery by actively preparing for the procedure through diet and exercise, a tactic called “prehabilitation,” a new evidence r...
Nutrition Labels Only Slightly Effective in Cutting Calories
THURSDAY, Jan. 23, 2025 – It's easy these days to see how many calories a cheeseburger will set you back, or how many added sugars are in a jar of pasta sauce. But nutrition labels haven't been as...
Why Sparkling Water May (Or May Not) Help You Lose Weight
THURSDAY, Jan. 23, 2025 — Chalk up a partial win for health influencers who tout the slimming benefits of sparkling waters. New research out of Japan affirms that carbonated water may, indeed, p...
High-Fiber Diets Linked to Gut Health & Fewer Harmful Bacteria
WEDNESDAY, Jan. 22, 2025 – Could eating more fiber be the key to a healthier gut? Research suggests the answer is yes. The findings, published recently in the journal Nature Microbiology, analyzed...
Is Your Protein Powder Safe? Report Reveals High Heavy Metal Levels
MONDAY, Jan. 20, 2025 – It turns out, your protein powder might not be as healthy as you think. A new report from the Clean Label Project reveals that popular protein powders – especially...
U.S. Students Not Engaging in Healthy Diet, Exercise, Sleep Behaviors
FRIDAY, Jan. 17, 2025 – U.S. high school students do not engage in adequate levels of healthy dietary, physical activity, and sleep behaviors, according to a report on data pulled from the U.S....
The Future of Plant-Based Cheeses
SATURDAY, Jan. 18, 2025 – A slice of tasty, stretchy, creamy cheese may soon be easier to come by for those on a dairy-free diet. Researchers in Canada are working to create plant-based cheeses with...
Red Meat, Dementia: The Surprising Link
THURSDAY, Jan. 16, 2025 – Steak, hamburgers, beef ribs and hot dogs are bad for the aging brain. Folks who eat lots of red and processed meat are more likely to develop dementia, researchers...
FDA Will No Longer Allow Use of Red Dye No. 3 in Food, Drugs
WEDNESDAY, Jan. 15, 2025 – The U.S Food and Drug Administration has amended its color additive regulations to no longer allow the use of Federal Food, Drug, and Cosmetic Act (FD&C Act) Red No. 3 in ...
FDA Proposes New Front-of-Package Food Labels
WEDNESDAY, Jan. 15, 2025 – Grabbing a quick snack might soon come with a little extra clarity. The U.S. Food and Drug Administration (FDA) has proposed a new rule requiring bold, easy-to-read...
FDA Proposes Simple Front-of-Package Nutrition Labeling
WEDNESDAY, Jan. 15, 2025 – The U.S. Food and Drug Administration is proposing that simplified food nutrition labels be placed on the front of food packages to help consumers grasp the nutritional...
Can Carrots Help Treat Type 2 Diabetes?
FRIDAY, Jan. 10, 2025 – Munching on carrots may help benefit your health, especially if you live with type 2 diabetes. At least, that is the hope of researchers in Denmark. "We see carrots as a...
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