Xanthan Gum
Excipient (pharmacologically inactive substance)
Medically reviewed by Drugs.com. Last updated on Jun 27, 2018.
What is it?
Xanthan gum is a common food additive. Xanthan Gum is made by fermenting corn sugar with a bacteria, Xanthomonas campestris. Xanthan gum may be used as an emulsifier or thickening agent. It is used in the food, pharmaceutical, cosmetic and industrial industries.
Further information
Always consult your healthcare provider to ensure the information displayed on this page applies to your personal circumstances.
Top Medications with this excipient
- Amitriptyline Hydrochloride 25 mg
- Amitriptyline Hydrochloride 75 mg
- Amlodipine Besylate and Atorvastatin Calcium 2.5 mg / 40 mg
- Amlodipine Besylate and Atorvastatin Calcium 10 mg / 20 mg
- Amlodipine Besylate and Atorvastatin Calcium 5 mg / 10 mg
- Azithromycin Monohydrate 500 mg
- Fenofibrate 160 mg
- Fenofibrate 48 mg
- Fenofibrate 48 mg
- Fenofibrate 54 mg
- Metformin Hydrochloride Extended-Release 500 mg
- MorphaBond ER 15 mg
- Oxymorphone Hydrochloride Extended-Release 15 mg
- Oxymorphone Hydrochloride Extended-Release 10 mg
- Oxymorphone Hydrochloride Extended-Release 30 mg
- Oxymorphone Hydrochloride Extended-Release 40 mg
- Oxymorphone Hydrochloride Extended-Release 20 mg
- Potiga 50 mg
- Potiga 300 mg
- Pramipexole Dihydrochloride Extended-Release 3.75 mg
