Step 4: Read and complete the decision guide to learn more about your symptoms.
Nutrition Assessment for Infants and Toddlers
Your child needs several servings of fruits each day. Try offering a variety of fruits. Keep a bowl of fruit handy for snacks; offer fruits instead of other high-sugar or high-fat snack foods.
Favorite fruit suggestions for young children include: apples, bananas, nectarines, peaches, pears, oranges, grapefruits, and strawberries. Older children may also enjoy cantaloupe and other melons, mango, kiwi, plums, and dried fruits such as apricots, dates, prunes, and raisins. Remember that whole grapes and cherries should not be given to toddlers because they are a choking hazard.
- Anorexia In Older Adults
- Child Maltreatment - Neglect
- Colectomy Diet
- Diet For Diverticular Conditions
- Eating During Cancer Treatment
- Full Liquid Diet
- Ileostomy Diet
- Level 1 National Dysphagia Diet
- Level 2 National Dysphagia Diet
- Level 3 National Dysphagia Diet
- Low Tyramine Diet
- Low-sodium Diet
- Nutrition After Bariatric Surgery
- Type 1 Diabetes Management For Adolescents
- Type 2 Diabetes Management For Adolescents
- Vegetarian Diet
- Vitamin K In Foods
- Weight Management For Adolescents