Drug Interactions between isoniazid and procarbazine
This report displays the potential drug interactions for the following 2 drugs:
- isoniazid
- procarbazine
Interactions between your drugs
isoniazid procarbazine
Applies to: isoniazid and procarbazine
Consumer information for this interaction is not currently available.
GENERALLY AVOID: Coadministration of isoniazid (INH) with monoamine oxidase inhibitors (MAOIs) or drugs that possess MAOI activity (e.g., furazolidone, linezolid, methylene blue, procarbazine) may increase the risk of hypertensive crises and/or serotonin syndrome due to elevated levels of neurotransmitters (e.g., norepinephrine, serotonin, dopamine). Isoniazid is considered a weak inhibitor of monoamine oxidase (MAO), the enzyme primarily responsible for breaking down norepinephrine, serotonin, and dopamine. Combining INH with drugs that also inhibit the breakdown of some or all these neurotransmitters may have additive effects. According to isoniazid product labeling, a known interaction exists between isoniazid and tyramine-rich foods. Tyramine is a potent releaser of norepinephrine and is normally broken down by MAO; however, when present in high concentrations (e.g., when an MAOI is present) increased adrenergic tone and symptoms of tachycardia, hyperthermia, myoclonus, hypertension, and agitation can occur. On the other hand, some authors suggest that the interaction of isoniazid with tyramine-rich foods is more likely related to a histamine reaction, rather than the inhibition of MAO by isoniazid. Current available data involving isoniazid with MAOIs or drugs that possess MAOI activity are limited to case reports and speculation, consensus on the safety of concomitant use of isoniazid with these drugs is lacking.
MANAGEMENT: Until more information is available, coadministration of isoniazid with monoamine oxidase inhibitors (MAOIs) or drugs that possess MAOI activity (e.g., furazolidone, linezolid, methylene blue, procarbazine) should generally be avoided. If coadministration with MAOIs is required, patients should be advised to promptly seek medical attention if they experience signs and symptoms of a hypertensive crisis and/or serotonin syndrome (including but not limited to severe headache, visual disturbances, difficulty thinking, chest pain, confusion, hallucinations, tachycardia, hyperthermia, diaphoresis, shivering, blood pressure lability, neuromuscular abnormalities and/or unexplained gastrointestinal symptoms).
References
- Dimartini A "Isoniazid, tricyclics and the ''cheese reaction''." Int Clin Psychopharmacol 10 (1995): 197-8
- "Product Information. Isoniazid/Rifapentine 300 mg/300 mg (Macleods) (isoniazid-rifapentine)." Imported (India) 2 (2021):
- "Product Information. Isoniazid (isoniazid)." Chartwell RX, LLC. (2023):
- "Product Information. Isoniazid (Arrotex) (isoniazid)." Arrotex Pharmaceuticals Pty Ltd (2023):
- "Product Information. Isoniazid (isoniazid)." RPH Pharmaceuticals AB (2023):
- "Product Information. Isotamine (isoniazid)." Bausch Health, Canada Inc. (2021):
Drug and food interactions
procarbazine food
Applies to: procarbazine
During and within two weeks after treatment with procarbazine, you must not consume any foods or beverages that are high in tyramine content. Doing so can raise your blood pressure to dangerous levels, a condition known as hypertensive crisis. The condition is potentially fatal and may cause symptoms such as severe headache, confusion, blurred vision, problems with speech or balance, nausea, vomiting, chest pain, convulsions, and sudden numbness or weakness (especially on one side of the body). You should seek immediate medical attention if you have any of these symptoms. Foods that are high in tyramine include, but are not limited to, air dried meats; aged or fermented meats; sausage or salami; pickled herring; anchovies; liver; red wine; beer; aged cheeses, including blue, brick, brie, cheddar, parmesan, romano, and swiss; sour cream; sauerkraut; canned figs; raisins; bananas or avocados (particularly if overripe); soy beans; soy sauce; tofu; miso soup; bean curd; fava beans; or yeast extracts (such as Marmite). You should avoid the use of alcohol while being treated with procarbazine, as alcohol may increase some of the nervous system side effects such as dizziness, drowsiness, and difficulty concentrating. Also avoid activities requiring mental alertness such as driving or operating hazardous machinery until you know how the medication affects you. Talk to your doctor or pharmacist if you have any questions or concerns.
isoniazid food
Applies to: isoniazid
Food decreases the levels of isoniazid in your body. Take isoniazid on an empty stomach at least 1 hour before or 2 hours after a meal. This will make it easier for your body to absorb the medication. If nausea occurs, ask your doctor if you can take isoniazid with food. Avoid alcohol while taking isoniazid. Alcohol may increase the risk of damage to the liver during isoniazid treatment. Alcohol can also cause isoniazid side effects to get worse. Contact your doctor if you experience flushing, chills, headache, nausea, vomiting, and diarrhea.
Therapeutic duplication warnings
No warnings were found for your selected drugs.
Therapeutic duplication warnings are only returned when drugs within the same group exceed the recommended therapeutic duplication maximum.
See also
Drug Interaction Classification
Highly clinically significant. Avoid combinations; the risk of the interaction outweighs the benefit. | |
Moderately clinically significant. Usually avoid combinations; use it only under special circumstances. | |
Minimally clinically significant. Minimize risk; assess risk and consider an alternative drug, take steps to circumvent the interaction risk and/or institute a monitoring plan. | |
No interaction information available. |
Further information
Always consult your healthcare provider to ensure the information displayed on this page applies to your personal circumstances.
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