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J-5 Escherichia Coli Bacterin

This page contains information on J-5 Escherichia Coli Bacterin for veterinary use.
The information provided typically includes the following:
  • J-5 Escherichia Coli Bacterin Indications
  • Warnings and cautions for J-5 Escherichia Coli Bacterin
  • Direction and dosage information for J-5 Escherichia Coli Bacterin

J-5 Escherichia Coli Bacterin

This treatment applies to the following species:
Company: Hygieia

Escherichia Coli Bacterin

J-5 Strain

Keep refrigerated at not over 45°F or 2°C; do not freeze. SHAKE WELL BEFORE USING.

This product is intended for use in healthy dairy cattle as an aid in the reduction of mastitis due to Escherichia coli.

To use, shake well and administer a 5cc dose subcutaneously. Three doses are recommended at four to six week intervals. Do not vaccinate within two weeks of parturition.


For veterinary use only. Do not vaccinate within 60 days of slaughter. Entire contents of this bottle should be used when first opened. If an anaphylactic reaction occurs, appropriate therapy with epinephrine or other anti-anaphylactic drugs should be instituted immediately. Any adverse reactions following vaccination should be reported to the manufacturer immediately.


this product contains oil adjuvant. In the event of accidental self injection, seek medical attention immediately.

HYGIEIA BIOLOGICAL LABORATORIES, P.O. Box 8300, Woodland, California 95776 USA

T: 530-661-1442

F: 530-661-1633

U.S. Veterinary Biologics License No. 407

Presentation: 20 dose (100 mL) and 50 dose (250 mL) bottles.

CPN: 1506001.1

P.O. BOX 8300, WOODLAND, CA, 95776
Lab/Main Office:   530-661-1442 (telephone)
Fax:   530-661-1661 (fax)
Toll-Free:   888-HYGIEIA
Adverse Reaction Reporting:   530-661-1442 (telephone)
Fax:   530-661-1661 (fax)
Email: (email)
Every effort has been made to ensure the accuracy of the J-5 Escherichia Coli Bacterin information published above. However, it remains the responsibility of the readers to familiarize themselves with the product information contained on the US product label or package insert.

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