Definition: A compound of glucose with an alcohol or other R–OH compound involving loss of the H atom of the 1-OH (hemiacetal) group of the glucose, yielding a –C–O–R link from the C-1 of the glucose; a glycoside of glucose.
Always consult your healthcare provider to ensure the information displayed on this page applies to your personal circumstances.
© Copyright 2018 Wolters Kluwer. All Rights Reserved. Review date: Sep 19, 2016.