Skip to Content

casamino acids

Pronunciation: kās′ă-mē′nō as′idz

Definition: Trivial term for the mixture of amino acids derived by hydrolysis of casein; used in bacterial and similar growth media.

Further information

Always consult your healthcare provider to ensure the information displayed on this page applies to your personal circumstances.

© Copyright 2018 Wolters Kluwer. All Rights Reserved. Review date: Sep 19, 2016.

Hide