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Pronunciation: ā-glī′kon, ā-glī′kōn, ā-glī′că

Definition: The noncarbohydrate portion of a glycoside (digoxigenin).

[G. a- priv. + glykys, sweet]

Further information

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© Copyright 2018 Wolters Kluwer. All Rights Reserved. Review date: Sep 19, 2016.