Probios Oral Suspension for SwineThis page contains information on Probios Oral Suspension for Swine for veterinary use.
The information provided typically includes the following:
- Probios Oral Suspension for Swine Indications
- Warnings and cautions for Probios Oral Suspension for Swine
- Direction and dosage information for Probios Oral Suspension for Swine
Probios Oral Suspension For SwineThis treatment applies to the following species:
Contains a source of live (viable), naturally occurring microorganisms
Lactic Acid Bacteria*, not less than 5 Million CFU**/ml
*Enterococcus faecium, Lactobacillus acidophilus, Lactobacillus casei, Lactobacillus plantarum
**Colony Forming Units
IngredientsVegetable Oil, Corn Starch, Sucrose, Silicon Dioxide, Dried Enterococcus Faecium Fermentation Product, Dried Lactobacillus Acidophilus Fermentation Product, Dried Lactobacillus Casei Fermentation Product, Dried Lactobacillus Plantarum Fermentation Product, Polysorbate 80, Sodium Silico Aluminate, and Ethoxyquin, as a Preservative.
Storage And HandlingStore in a cool, dry area for maximum stability. This product is intended as a stabilized source of Enterococcus faecium, Lactobacillus acidophilus, Lactobacillus casei, and Lactobacillus plantarum only. Buyer assumes all responsibility for use, storage and handling of this product. Vets Plus, Inc. makes no other claims or warranties expressed or implied, and will not be responsible for consequential or incidental damages.
2 ml (one full pump) at birth
*repeat As Needed
Shake Well, Keep Cool
Vets Plus, Inc., Animal Health & Nutrition, 102 Third Avenue East, Knapp, WI 54749
Manufactured and marketed by Vets Plus, Inc. under license from Chr. Hansen, Inc.
Probios® is a registered trademark of Chr. Hansen, Inc.
100 DOSES - 215 ml (7.27 fl oz)
Animal Health & Nutrition
302 CEDAR FALLS RD., MENOMONIE, WI, 54751
|Every effort has been made to ensure the accuracy of the Probios Oral Suspension for Swine information published above. However, it remains the responsibility of the readers to familiarize themselves with the product information contained on the US product label or package insert.|
Copyright © 2013 North American Compendiums. Updated: 2013-05-17