ErmogenThis page contains information on Ermogen for veterinary use.
The information provided typically includes the following:
- Ermogen Indications
- Warnings and cautions for Ermogen
- Direction and dosage information for Ermogen
ErmogenThis treatment applies to the following species:
Yersinia ruckeri Bacterin
For Veterinary Use Only
This bacterin contains formalin inactivated cultures of Yersinia ruckeri serotype I (Hagerman strain).
USE: For the vaccination of healthy salmonids as an aid in the prevention of Enteric Redmouth Disease, caused by Yersinia ruckeri serotype I.
VACCINATION PROGRAM: This bacterin has been shown to be safe and effective when administered by immersion to healthy salmonids 2 g or larger. Vaccination should precede exposure of vaccinates to the disease agent by at least 250 degree-days (number of holding days multiplied by the mean water temperature [°C] during the period).
Dosage and AdministrationEach liter of undiluted bacterin is sufficient to vaccinate 100 kg of fish. To use, add 1 liter of bacterin to 9 litres of clean hatchery water to make a 10 liter vaccine bath. Net, drain and immerse 5 kg batches of fish (≥ 2 g in size) in the bath for 30 seconds. The bath may be reused up to 20 times before discarding. Withhold food from fish 24 hours prior to vaccination.
1. Shake well before use.
2. Store in original container at 2-8°C (35-46°F). Do not freeze.
3. Use entire contents when first opened.
4. Vaccinate healthy fish only.
5. Do not vaccinate within 21 days of slaughter.
Manufacturer: Novartis Animal Health Canada Inc., Charlottetown, P.E.I., Canada C1E 2A7
(Can. Vet. Biol. Est. Lic. No. 40) - 1-800-387-6325
Ermogen is a registered trademark of Novartis AG, Basel, Switzerland.
Distributed in the US by: Novartis Animal Health US, Inc., Larchwood, Iowa 51241
(US Vet. Permit No. 303A) PCN: 2638.00 - 1-905-814-0840
NAC No.: 14970007
37 McCARVILLE ST., WEST ROYALTY INDUSTRIAL PARK, CHARLOTTETOWN, PE, C1E 2A7
|Every effort has been made to ensure the accuracy of the Ermogen information published above. However, it remains the responsibility of the readers to familiarize themselves with the product information contained on the US product label or package insert.|
Copyright © 2014 North American Compendiums. Updated: 2013-12-23